KAM RAI THAI Menu (Update 2025)
KAM RAI THAI in Astoria, NY, offers a contemporary Thai menu with dishes from all regions of Thailand. The restaurant provides an intimate and trendy ambiance, perfect for dates or dinners with friends. The highlights include the flavorful Roti Massaman, the comforting Pad See Ew with Tofu, and the well-balanced Gai Tod Hat Yai. Customers also praise the attentive service and the variety of dishes crafted with fresh and authentic ingredients. The cocktails and Thai iced tea are recommended, adding to the overall dining experience. With a focus on quality and innovative cocktails, KAM RAI THAI is a must-visit spot for those seeking authentic Thai cuisine in a charming setting.
Chefs Signatures
Krapow Moo Grob Kai Dao
Crispy pork with basil leaves, pepper, and onion in spicy fresh chili basil sauce served with a fried egg.
Krapow Neur Sab Kai Dao
Minced beef with basil leaves, pepper, and onion in spicy fresh chili basil sauce. Served with a fried egg.
Cauliflower Shrimp
Shrimp stir-fried with cauliflower.
Beef Shank Stewed Hot Pot
Beef shank stew with bean sprout, chinese broccoli, cilantro, hot and spicy soup.
Kam Rai Mang Krapoon
Jellyfish with seafood sauce
Squid Ink Garlic
Squid with garlic, in squid ink sauce
Larb Meng Nuer
A traditional northern Thailand dish with minced beef with spicy chili, coriander, cucumber, fresh cabbage leave
Gai Tod Hat Yai
Marinated chicken leg, shallot, sticky rice and sweet chili sauce.
Spicy Basil
Basil leaves, string beans, onion, bell pepper, fresh chili in spicy basil sauce.
Peanut Sauce Rama
Mixed vegetables in peanut sauce chili paste.
Eggplant Basil
Eggplant stir-fried with basil, garlic, soy sauce.
Prik Khing
Thai curry with shrimp, eggplant, and basil.
Garlic
Fresh garlic, carrot, broccoli, cilantro, napa, cabbage and celery in garlic sauce.
Broccoli
Broccoli with garlic, carrot and black pepper in garlic sauce.
Pad Ka Na
Chinese broccoli and fresh chili in brown sauce.
Mixed Vegetable
Stir-fried mixed vegetables with soy sauce
Ginger
Ginger, onion and mixed vegetable in ginger sauce.
Cashew Nut
Scallion, onion, broccoli, carrot, celery, mushroom, cashew nut and chili paste.
Wok Entree
Seafood & Duck
Pla Duk Yang [Cat Fish]
Grilled whole catfish served with jaew sauce.
Pha Sawai Tod Kha Tiem
Fish fillets with garlic, deep-fried.
Gang Som
Fish with tamarind sauce, sweet and sour.
Seafood Mor Fai
Mixed seafood served with spicy tom yum soup
Pineapple Curry Crispy Duck
Tomato, pineapple, bell pepper, onion and fresh basil with crispy duck.
Massaman Curry
Onion, carrot, potato, and peanut. Served with jasmine rice.
Green Curry
Eggplant, bamboo shoots, and fresh basil. Served with jasmine rice.
Red Curry
Bamboo shoots, fresh basil, and bell pepper. Served with jasmine rice.
Pineapple Curry
Tomato, pineapple, bell pepper, onion, and fresh basil. Served with jasmine rice.
Curry
Wok Noodles
Pad Thai
Sauteed rice noodles with egg, scallion, bean sprout and ground peanut.
Pad See Ew
Sauteed wide noodle with egg, chinese broccoli in black soy sauce.
Pad Kee Mao
Sauteed wide noodles with egg, tomato, onion, chili paste and basil leaves.
Pad Kua Gai
Sauteed wide noodles with chicken, squid and egg.
Pad Woon Sen
Sauteed glass noodles with egg, tomato, onion, and scallion in a light sauce.
Thai Fried Rice
Fried rice with egg, chinese broccoli, tomato, onion and cilantro.
Basil Fried Rice
Fried rice with egg, basil leaves, onion, bell pepper, cilantro and fresh chili.
Pineapple Fried Rice
Fried rice with egg, pineapple, cashew nut, cilantro, onions, scallion, and raisin.
Crab Meat Fried Rice
Fried rice with white crab meat, egg, onion, scallion, Chinese broccoli, and tomato.
Wok Fried Rice
Noodle Soups
Kao Soi Gai Confit
Northern thai styled curry noodle soup with chicken confit, red onion, cilantro, dried chili, and crispy egg noodles.
Ayutthaya Boat Noodle Nuea
Beef shank, bean sprout, basil and meatball in beef blood soup.
Ba Mee Pu Kiaw Kung
Egg noodle, chinese broccoli, crab meat, homemade shrimp wonton [available for both dried noodle and soup noodle].
Tom Yum Soup
Lemongrass broth with shrimp and mushroom.
Wonton Soup
Clear soup broth with shrimp wonton and bok choy.
Tum Yum Seafood
Lemongrass with kaffir lime leaves, tomato, lime juice, mixed seafood and mushroom.
Tom Kha Soup
Coconut milk broth with chicken and mushroom.
House Soup
Clear soup with glass noodles, tofu, napa and ground chicken.
Soups
Appetizer
Roti Massaman
Roti pancake served with potato in massaman dipping.
Spring Rolls[ Pieces]
Cabbage, carrot, celery & glass noodle
Thai Dumpling[ Pieces]
pieces. Steam or fried chicken and shrimp dumplings served with sweet soy sauce.
Chive Pancake
Vegetable dumplings: Pan-fried chive pancake served with sweet soy sauce.
Fresh Roll
Fresh vegetable roll wrapped with noodles served with peanut sauce.
Crispy Cream Cheese
Crab meat and cream cheese in a crispy wonton served with sweet chili sauce.
Curry Puff[ Pieces]
Ground chicken, curry powder, peanut, carrot, onion and potato.
Crispy Wing
Golden fried chicken wings served with your choice of sauce
Fried Calamari
Battered squid rings, deep fried until crispy.
Coconut Shrimp[ Pieces]
Shrimp mixed with coconut bread crumbs and tempura flour served with sweet chili sauce.
Fried Tofu
Deep-fried tofu served with sweet chili sauce and ground peanuts.
Edamame
Steamed and seasoned soybean with sea salt.
Neua Yang
Sliced rib eye with spicy tamarind jaw wan sauce and bitter jaw khom sauce.
Gai Gor Lae
Grilled marinated chicken skewers with house-made paste.
Chicken Stay
Grilled chicken skewer served with peanut sauce
Papaya Salad
Green papaya, string bean, tomato and roasted peanut in spicy lime juice.
Mango Salad
Sliced mango, red onion, scallion and cashew nut in spicy lime juice.
Vegetarian Duck Salad
Deep-fried duck, romaine, tomato, pineapple and cashew nut in spicy lime juice.
Som Tum Pla Ra
Green papaya, string bean, tomato and roasted peanut with spicy lime juice. Hot and spicy.
Larb Chicken Salad
Mince chicken salad, shallots,mint,and chili toasted rice mixed with lime juice.
Salads
Dessert
Chao Guay[Grass Jelly]
Mung bean jelly with sugar syrup.
Coconut Pudding
Coconut cream, sugar, egg whites. Sweet.
Mango Sticky Rice
Glutinous rice with mango in coconut milk. Sweet.
Jasmine Rice
Sticky Rice
Peanut Sauce
Fried Egg
Roti
Steamed Vegetable
Brown Rice
Omelette
Steamed Rice Noodle
Side Order
Beverages
Thai Iced Tea
Thai black tea with sweetened condensed milk and sugar.
Juice
Freshly squeezed fruit juice.
Thai Iced Coffee
Thai coffee with sweetened condensed milk over ice.
Soda
Carbonated water, often flavored.